Golden Cheddar Cheese Scones Recipe

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Golden Cheddar Cheese Scones
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Ingredients
10
Count
Nutrition
1081
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 tsp baking soda
  • 2 tsp salt
  • 1/4 cup sugar
  • 2 large eggs
  • 1/2 cup canola oil
  • 1/3 cup milk

Directions:

  1. Combine the first 5 ingredients and then fold in the shredded cheese.
  2. In a small bowl, combine the eggs, sour cream, oil and milk.
  3. Add the wet ingredients to the dry and stir just until moistened.
  4. On a lightly floured surface, knead the dough 10 to 12 times and then pat it out to a 3/4 inch thickness.
  5. Cut dough with a 3 round cutter, or simply cut into 3 squares.
  6. Bake in a preheated 400 degree oven for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1080.91 Kcal (4526 kJ)
Calories from fat 502.94 Kcal
% Daily Value*
Total Fat 55.88g 86%
Cholesterol 172.57mg 58%
Sodium 1764.58mg 74%
Potassium 1133.76mg 24%
Total Carbs 111.82g 37%
Sugars 8.93g 36%
Dietary Fiber 3.9g 16%
Protein 32.75g 65%
Vitamin C 0.6mg 1%
Iron 2.9mg 16%
Calcium 870.6mg 87%
Amount Per 100 g
Calories 328.3 Kcal (1375 kJ)
Calories from fat 152.76 Kcal
% Daily Value*
Total Fat 16.97g 86%
Cholesterol 52.42mg 58%
Sodium 535.95mg 74%
Potassium 344.35mg 24%
Total Carbs 33.96g 37%
Sugars 2.71g 36%
Dietary Fiber 1.18g 16%
Protein 9.95g 65%
Vitamin C 0.2mg 1%
Iron 0.9mg 16%
Calcium 264.4mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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