Directions:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a cookie sheet.
- In a large bowl, mix together oil, sugar, eggs, and molasses. In another bowl, combine flours, baking powder, ginger, cinnamon, cloves, and nutmeg; mix into egg mixture to form a stiff dough.
- Divide dough in half, and shape each half into a roll the length of the cookie. Place rolls on cookie sheet, and pat down to flatten the dough to 1/2 inch thickness.
- Bake in preheated oven for 25 minutes. Remove from oven, and set aside to cool.
- When cool enough to touch, cut into 1/2 inch thick diagonal slices. Place sliced biscotti on cookie sheet, and bake an additional 5 to 7 minutes on each side, or until toasted and crispy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 769.7 Kcal (3223 kJ) | ||
| Calories from fat | 201.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.42g | 34% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 61.18mg | 3% | |
| Potassium | 860.83mg | 18% | |
| Total Carbs | 129.7g | 43% | |
| Sugars | 45.31g | 181% | |
| Dietary Fiber | 3.72g | 15% | |
| Protein | 14.17g | 28% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 5.3mg | 29% | |
| Calcium | 255.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 359.31 Kcal (1504 kJ) | ||
| Calories from fat | 94.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.46g | 34% | |
|---|---|---|---|
| Cholesterol | 57.31mg | 41% | |
| Sodium | 28.56mg | 3% | |
| Potassium | 401.85mg | 18% | |
| Total Carbs | 60.55g | 43% | |
| Sugars | 21.15g | 181% | |
| Dietary Fiber | 1.74g | 15% | |
| Protein | 6.62g | 28% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.5mg | 29% | |
| Calcium | 119.1mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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