Directions:
- Mix all ingredients together.
- Pour over ribs and marinate for 30 minutes.
- Drain ribs and grill, basting with marinade, or bake in oven with marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 476.91 Kcal (1997 kJ) | ||
| Calories from fat | 177.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.74g | 30% | |
|---|---|---|---|
| Cholesterol | 185mg | 62% | |
| Sodium | 672.91mg | 28% | |
| Potassium | 920.31mg | 20% | |
| Total Carbs | 20.36g | 7% | |
| Sugars | 16.47g | 66% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 54.9g | 110% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 4.1mg | 23% | |
| Calcium | 134.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 155.7 Kcal (652 kJ) | ||
| Calories from fat | 58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.44g | 30% | |
|---|---|---|---|
| Cholesterol | 60.4mg | 62% | |
| Sodium | 219.69mg | 28% | |
| Potassium | 300.46mg | 20% | |
| Total Carbs | 6.65g | 7% | |
| Sugars | 5.38g | 66% | |
| Dietary Fiber | 0.44g | 5% | |
| Protein | 17.92g | 110% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.3mg | 23% | |
| Calcium | 44mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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