Ginger Kisses Recipe

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Ginger Kisses
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Ingredients:

Directions:

  1. Cream the butter, sugar and golden syrup.
  2. Beat the eggs until thick and mix in alternately with the dry ingredients.
  3. Bake in small spoonfuls on baking paper covered trays for 10-12 minutes at 400 F.
  4. Make up the Highlander filling by softening the butter and adding the rest of the ingredients.
  5. Put together the kisses using the Highlander filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.58 Kcal (944 kJ)
Calories from fat 93.96 Kcal
% Daily Value*
Total Fat 10.44g 16%
Cholesterol 45.49mg 15%
Sodium 340.24mg 14%
Potassium 119.26mg 3%
Total Carbs 30.44g 10%
Sugars 15.3g 61%
Dietary Fiber 1.79g 7%
Protein 3.53g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 89.7mg 9%
Amount Per 100 g
Calories 381.37 Kcal (1597 kJ)
Calories from fat 158.85 Kcal
% Daily Value*
Total Fat 17.65g 16%
Cholesterol 76.9mg 15%
Sodium 575.22mg 14%
Potassium 201.63mg 3%
Total Carbs 51.46g 10%
Sugars 25.87g 61%
Dietary Fiber 3.03g 7%
Protein 5.97g 7%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Iron 2mg 7%
Calcium 151.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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