Ginger and Almond Scones Recipe

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Ginger and Almond Scones
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Ingredients
11
Count
Nutrition
385
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Position a rack in the middle of the oven. Preheat the oven to 350 degrees. Lightly grease a baking sheet or line with parchment paper and set aside.
  2. In the large bowl of a standing electric mixer, combine the flour, salt, baking soda, baking powder and sugar. Stir in the ground and crystallized ginger.
  3. In the same bowl, using a standing electric mixer on medium speed, add the bits of butter to the flour mixture. Mix until the butter is evenly combined with the flour and the mixture feels like coarse cornmeal.
  4. Add the almonds, the almond extract and then the cream, or mik combining just until the dough forms. Be careful not to overmix.
  5. Turn out the dough onto a surface dusted with flour or sugar, and pat it into a 6-inch square, about 1/2 inch thick. Cut into triangles with a knife and transfer them to the prepared baking sheet, separating them by at least 1/2 inch. Bake for 20 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.81 Kcal (1611 kJ)
Calories from fat 217.58 Kcal
% Daily Value*
Total Fat 24.18g 37%
Cholesterol 34.04mg 11%
Sodium 851.75mg 35%
Potassium 172.33mg 4%
Total Carbs 37.09g 12%
Sugars 3.22g 13%
Dietary Fiber 4.67g 19%
Protein 6.78g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 138.6mg 14%
Amount Per 100 g
Calories 449.35 Kcal (1881 kJ)
Calories from fat 254.06 Kcal
% Daily Value*
Total Fat 28.23g 37%
Cholesterol 39.74mg 11%
Sodium 994.59mg 35%
Potassium 201.23mg 4%
Total Carbs 43.31g 12%
Sugars 3.76g 13%
Dietary Fiber 5.45g 19%
Protein 7.92g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2.7mg 13%
Calcium 161.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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