Oat and Cherry Scones (Gift Mix in a Jar) Recipe

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Oat and Cherry Scones (Gift Mix in a Jar)
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Ingredients:

  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/2 cup brown sugar , packed
  • 2/3 cup milk
  • 2 eggs
  • 3 tbsp water

Directions:

  1. Creating the Gift in a Jar:
  2. Wash and thoroughly dry a 1-quart wide-mouth canning jar.
  3. Layer the ingredients in the jar as listed above starting with the flour, salt, baking soda, baking powder, oatmeal, brown sugar and then cherries - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
  4. Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
  5. OAT AND CHERRY SCONES GIFT TAG:
  6. Additional ingredients to be added by the recipient: 10 tbsp melted butter, 2/3 cup milk, 2 eggs, 1 tsp vanilla extract, 1 egg white and 3 tbsp water.
  7. OAT AND CHERRY SCONES INSTRUCTIONS:
  8. Preheat oven to 375.
  9. In a large bowl combine the butter, milk, eggs and vanilla extract.
  10. Add the contents of the jar and still until just moistened; let stand 5 minutes.
  11. Shape dough into 2 6-inch rounds and place on a lightly greased cookie sheet about 2 inches apart.
  12. With a floured knife, score each round into 6 wedges without cutting through the dough.
  13. Combine the egg white and water and brush over each round.
  14. Bake for 20-25 minutes or until golden brown.
  15. Cool for 5 minutes, cut into scones and serve warm; or cool completely and store in an airtight container for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.85 Kcal (1733 kJ)
Calories from fat 162.96 Kcal
% Daily Value*
Total Fat 18.11g 28%
Cholesterol 53mg 18%
Sodium 913.17mg 38%
Potassium 294.49mg 6%
Total Carbs 56.9g 19%
Sugars 11.54g 46%
Dietary Fiber 5.67g 23%
Protein 8.21g 16%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 11%
Iron 7.2mg 40%
Calcium 230.9mg 23%
Amount Per 100 g
Calories 316.89 Kcal (1327 kJ)
Calories from fat 124.78 Kcal
% Daily Value*
Total Fat 13.86g 28%
Cholesterol 40.58mg 18%
Sodium 699.23mg 38%
Potassium 225.5mg 6%
Total Carbs 43.57g 19%
Sugars 8.83g 46%
Dietary Fiber 4.34g 23%
Protein 6.29g 16%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 11%
Iron 5.5mg 40%
Calcium 176.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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