Gin Tea and Lemon Fizz Recipe

Posted by
Rate It!
Gin Tea and Lemon Fizz
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring 1 cup water to boil in a small saucepan. Add tea bags.
  2. Remove from heat. Cover and let steep for 15 minutes.
  3. Chill overnight.
  4. Strain tea into a pitcher; discard tea bags.
  5. Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend.
  6. Serve over ice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.54 Kcal (798 kJ)
Calories from fat 4.36 Kcal
% Daily Value*
Total Fat 0.48g 1%
Sodium 21.61mg 1%
Potassium 37.54mg 1%
Total Carbs 23.76g 8%
Sugars 22.31g 89%
Vitamin C 6.8mg 11%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 91.97 Kcal (385 kJ)
Calories from fat 2.11 Kcal
% Daily Value*
Total Fat 0.23g 1%
Sodium 10.43mg 1%
Potassium 18.12mg 1%
Total Carbs 11.47g 8%
Sugars 10.77g 89%
Vitamin C 3.3mg 11%
Calcium 3.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top