German Fest Pizza Recipe

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German Fest Pizza
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Ingredients
12
Count
Nutrition
406
Calories
Total time
215
Minutes
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Ingredients:

Directions:

  1. Prepare dough.
  2. Heat oven 450.
  3. Brown bratwurst and mushrooms. Remove from heat.
  4. Stir in tomato sauce and sauerkraut. Let cool.
  5. Stretch dough to fit onto a cornmealed stone.
  6. Top with brat mix, then the rest in that order.
  7. Bake 20-25 minutes. Let stand 5 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.46 Kcal (1702 kJ)
Calories from fat 249.96 Kcal
% Daily Value*
Total Fat 27.77g 43%
Cholesterol 74.87mg 25%
Sodium 1318.8mg 55%
Potassium 416.68mg 9%
Total Carbs 10.01g 3%
Sugars 2.99g 12%
Dietary Fiber 3.28g 13%
Protein 29.97g 60%
Vitamin C 18.6mg 31%
Iron 1mg 6%
Calcium 690.6mg 69%
Amount Per 100 g
Calories 177.42 Kcal (743 kJ)
Calories from fat 109.11 Kcal
% Daily Value*
Total Fat 12.12g 43%
Cholesterol 32.68mg 25%
Sodium 575.67mg 55%
Potassium 181.88mg 9%
Total Carbs 4.37g 3%
Sugars 1.31g 12%
Dietary Fiber 1.43g 13%
Protein 13.08g 60%
Vitamin C 8.1mg 31%
Iron 0.4mg 6%
Calcium 301.5mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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