Directions:
- Mix all ingredients together.
- Use as a rub on your approx 12-lb prepared salmon half.
- Note: Gene rubbed the salmon with the above and baked it with a drizzle of olive oil in one of those handy baking-bags and it was moist and delicious!
- Note 2: he mentioned that he used regular paprika because he was out of smoked paprika - I would've used sweet Hungarian and smoked Spanish, myself.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.59 Kcal (744 kJ) | ||
| Calories from fat | 0.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 400.85mg | 17% | |
| Potassium | 72.34mg | 2% | |
| Total Carbs | 45.72g | 15% | |
| Sugars | 44.47g | 178% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 344.45 Kcal (1442 kJ) | ||
| Calories from fat | 1.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 777.47mg | 17% | |
| Potassium | 140.31mg | 2% | |
| Total Carbs | 88.68g | 15% | |
| Sugars | 86.26g | 178% | |
| Dietary Fiber | 0.67g | 1% | |
| Protein | 0.26g | 0% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.2mg | 6% | |
| Calcium | 96.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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