Directions:
- Disolve sugar, tartaric acid, giner and yeast in water.
- Add raisons and let sit for 24 hours.
- Siphon (through a sach cloth) en cork over night or for a few hours.
- Cool in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1911 Kcal (8001 kJ) | ||
| Calories from fat | 9.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.02g | 2% | |
|---|---|---|---|
| Sodium | 101.82mg | 4% | |
| Potassium | 149.12mg | 3% | |
| Total Carbs | 486g | 162% | |
| Sugars | 470.52g | 1882% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 4.92g | 10% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 436mg | 44% | |
| Amount Per 100 g | |||
| Calories | 40.11 Kcal (168 kJ) | ||
| Calories from fat | 0.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 2% | |
|---|---|---|---|
| Sodium | 2.14mg | 4% | |
| Potassium | 3.13mg | 3% | |
| Total Carbs | 10.2g | 162% | |
| Sugars | 9.88g | 1882% | |
| Dietary Fiber | 0.07g | 13% | |
| Protein | 0.1g | 10% | |
| Calcium | 9.2mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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