Garlic-Lover's Shrimp Recipe

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Garlic-Lover's Shrimp
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Ingredients:

Directions:

  1. Heat oil in a large nonstick skillet over medium-high heat. Add pepper, garlic, and bay leaf; sauté 30 seconds. Add shrimp and salt; sauté 3 minutes. Remove shrimp from skillet. Add wine, parsley, and thyme; bring to a boil, and cook until reduced to 1/4 cup (about 1 minute). Return shrimp to skillet; toss to coat. Discard bay leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.79 Kcal (2465 kJ)
Calories from fat 323.08 Kcal
% Daily Value*
Total Fat 35.9g 55%
Cholesterol 98.64mg 33%
Sodium 2092.76mg 87%
Potassium 196.04mg 4%
Total Carbs 50.67g 17%
Sugars 0.38g 2%
Dietary Fiber 1.91g 8%
Protein 14.03g 28%
Vitamin C 4.7mg 8%
Iron 2mg 11%
Calcium 67mg 7%
Amount Per 100 g
Calories 278.38 Kcal (1166 kJ)
Calories from fat 152.75 Kcal
% Daily Value*
Total Fat 16.97g 55%
Cholesterol 46.64mg 33%
Sodium 989.46mg 87%
Potassium 92.69mg 4%
Total Carbs 23.96g 17%
Sugars 0.18g 2%
Dietary Fiber 0.91g 8%
Protein 6.63g 28%
Vitamin C 2.2mg 8%
Iron 1mg 11%
Calcium 31.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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