Garlic Herb Bread Recipe

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Ingredients:

Serving

1 cup warm water (70o to 80o)
1/4 cup evaporated milk
2 tbsp olive oil
3 garlic cloves, minced
4-1/2 tsp dried parsley flakes
1 tbsp nonfat dry milk powder
1 tbsp sugar
1-1/2 tsp salt
1 tsp dried rosemary, crushed
1/2 tsp dried oregano
3 cups king arthur unbleached bread flour
1 package (1/4 oz) active dry yeast

Directions:

Place all the ingredients in order suggested by manufacturer in bread machine pan. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions. Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed. Yield: 1 loaf (1-1/2 pounds, 16 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	390.05 Kcal (1633 kJ)
Calories from fat	20.09 Kcal
		% Daily Value*
Total Fat	2.23g	3%
Cholesterol	1.16mg	0%
Sodium	764.12mg	32%
Potassium	37.54mg	1%
Total Carbs	79.93g	27%
Sugars	6.55g	26%
Dietary Fiber	3.57g	14%
Protein	4.09g	8%
Vitamin C	6.5mg	11%
Iron	0.1mg	1%
Calcium	17.7mg	2%

Amount Per 100 g
Calories	246.57 Kcal (1032 kJ)
Calories from fat	12.7 Kcal
		% Daily Value*
Total Fat	1.41g	3%
Cholesterol	0.73mg	0%
Sodium	483.04mg	32%
Potassium	23.73mg	1%
Total Carbs	50.53g	27%
Sugars	4.14g	26%
Dietary Fiber	2.26g	14%
Protein	2.58g	8%
Vitamin C	4.1mg	11%
Iron	0.1mg	1%
Calcium	11.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.3

Points
9

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

Bad Points

High in Sodium

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