Directions:
- Mix the first six ingredients together in a Ziplock bag and add the steaks.
- Put in the refrigerator at least two hours to marinate.
- Put them on the grill and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1361.38 Kcal (5700 kJ) | ||
| Calories from fat | 1019.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 113.31g | 174% | |
|---|---|---|---|
| Cholesterol | 208.56mg | 70% | |
| Sodium | 2002.23mg | 83% | |
| Potassium | 1516.86mg | 32% | |
| Total Carbs | 25.67g | 9% | |
| Sugars | 7.87g | 31% | |
| Dietary Fiber | 3.97g | 16% | |
| Protein | 61.98g | 124% | |
| Vitamin C | 12.2mg | 20% | |
| Iron | 11.3mg | 63% | |
| Calcium | 176.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 281.57 Kcal (1179 kJ) | ||
| Calories from fat | 210.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.43g | 174% | |
|---|---|---|---|
| Cholesterol | 43.14mg | 70% | |
| Sodium | 414.11mg | 83% | |
| Potassium | 313.72mg | 32% | |
| Total Carbs | 5.31g | 9% | |
| Sugars | 1.63g | 31% | |
| Dietary Fiber | 0.82g | 16% | |
| Protein | 12.82g | 124% | |
| Vitamin C | 2.5mg | 20% | |
| Iron | 2.3mg | 63% | |
| Calcium | 36.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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