Garlic and Basil Ciabatta Bread Recipe

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Garlic and Basil Ciabatta Bread
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Ingredients:

Directions:

  1. Heat the grill / broiler to high.
  2. Beat together the mayonnaise, butter and garlic cloves until smooth.
  3. Chop basil, stir through and season with salt and pepper.
  4. Put the halves of the ciabatta, sliced lengthways, on a baking tray and spread with the butter.
  5. Sprinkle with grated parmesan, then grill for 2-3 minutes.
  6. Remove from baking tray and slice each half into smaller slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.41 Kcal (366 kJ)
Calories from fat 81.72 Kcal
% Daily Value*
Total Fat 9.08g 14%
Cholesterol 18.91mg 6%
Sodium 61.17mg 3%
Potassium 11.9mg 0%
Total Carbs 0.63g 0%
Sugars 0.11g 0%
Dietary Fiber 0.03g 0%
Protein 1.15g 2%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 595.61 Kcal (2494 kJ)
Calories from fat 556.85 Kcal
% Daily Value*
Total Fat 61.87g 14%
Cholesterol 128.89mg 6%
Sodium 416.86mg 3%
Potassium 81.11mg 0%
Total Carbs 4.32g 0%
Sugars 0.74g 0%
Dietary Fiber 0.22g 0%
Protein 7.83g 2%
Vitamin C 3.3mg 1%
Vitamin A 0.5mg 2%
Iron 0.4mg 0%
Calcium 222.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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