Garden Grilled Cheese Recipe

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Garden Grilled Cheese
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Ingredients:

Directions:

  1. Spread 2 teaspoons mustard on 1 bread slice; top with 1/4 cup cheese, 2 tablespoons artichokes, 1/3 cup bell peppers, and 1 bread slice. Repeat procedure with remaining mustard, bread, cheese, artichokes, and bell peppers.
  2. Heat a large nonstick skillet coated with cooking spray over medium heat until hot. Add sandwiches to skillet; cook 2 minutes on each side or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.03 Kcal (992 kJ)
Calories from fat 44.67 Kcal
% Daily Value*
Total Fat 4.96g 8%
Cholesterol 3.61mg 1%
Sodium 458.01mg 19%
Potassium 252.51mg 5%
Total Carbs 38.5g 13%
Sugars 4.46g 18%
Dietary Fiber 3.7g 15%
Protein 8.94g 18%
Vitamin C 80.3mg 134%
Vitamin A 0.1mg 2%
Iron 22.1mg 123%
Calcium 72.7mg 7%
Amount Per 100 g
Calories 130.22 Kcal (545 kJ)
Calories from fat 24.54 Kcal
% Daily Value*
Total Fat 2.73g 8%
Cholesterol 1.99mg 1%
Sodium 251.61mg 19%
Potassium 138.72mg 5%
Total Carbs 21.15g 13%
Sugars 2.45g 18%
Dietary Fiber 2.03g 15%
Protein 4.91g 18%
Vitamin C 44.1mg 134%
Iron 12.2mg 123%
Calcium 39.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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