Galliano Cake Recipe

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Galliano Cake
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Ingredients:

  • 1 (18 oz) box yellow cake mix
  • 1 (3 1/2 oz) box instant vanilla pudding
  • 4 eggs
  • 3/4 cup orange juice
  • 1/2 cup oil
  • 1/4 cup vodka
  • 1/4 cup galliano

Directions:

  1. Spray a bundt pan with bakers joy or pam.
  2. Combine all ingredients together and pour into Bundt Pan.
  3. Bake at 350 for 40 minutes.
  4. **Toothpick should have a little cake on it when tested**.
  5. Allow cake to cool then sprinkle with powdered sugar.
  6. **Variation, You can use 1/2 Cup Galiano and 2 T. vodka. This makes it a bit sweeter. I like them both ways.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.39 Kcal (575 kJ)
Calories from fat 96.44 Kcal
% Daily Value*
Total Fat 10.72g 16%
Cholesterol 54.56mg 18%
Sodium 69.34mg 3%
Potassium 53.11mg 1%
Total Carbs 5.88g 2%
Sugars 3.44g 14%
Dietary Fiber 0.02g 0%
Protein 2.18g 4%
Vitamin C 7.8mg 13%
Iron 0.3mg 2%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 282.67 Kcal (1183 kJ)
Calories from fat 198.41 Kcal
% Daily Value*
Total Fat 22.05g 16%
Cholesterol 112.25mg 18%
Sodium 142.66mg 3%
Potassium 109.26mg 1%
Total Carbs 12.09g 2%
Sugars 7.07g 14%
Dietary Fiber 0.05g 0%
Protein 4.48g 4%
Vitamin C 15.9mg 13%
Iron 0.7mg 2%
Calcium 28.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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