Fudgy Brownies Recipe

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Fudgy Brownies
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Ingredients:

Directions:

  1. In a bowl, combine the sugar, cocoa and baking soda. Add 1/3 cup oil and water; beat until smooth. Beat in the flour, vanilla, salt, eggs and remaining oil. Stir in walnuts
  2. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.14 Kcal (356 kJ)
Calories from fat 31.02 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 4.55mg 2%
Sodium 18.69mg 1%
Potassium 10.92mg 0%
Total Carbs 11.97g 4%
Sugars 3.29g 13%
Dietary Fiber 0.98g 4%
Protein 1.41g 3%
Iron 0.3mg 2%
Calcium 2mg 0%
Amount Per 100 g
Calories 331.9 Kcal (1390 kJ)
Calories from fat 120.9 Kcal
% Daily Value*
Total Fat 13.43g 5%
Cholesterol 17.72mg 2%
Sodium 72.85mg 1%
Potassium 42.57mg 0%
Total Carbs 46.66g 4%
Sugars 12.83g 13%
Dietary Fiber 3.84g 4%
Protein 5.51g 3%
Vitamin C 0.1mg 0%
Iron 1.3mg 2%
Calcium 7.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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