Fudge Marble Pound Cake Recipe

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Fudge Marble Pound Cake
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  1. Preheat oven to 350; grease& flour two 9X5X3 loaf pans.
  2. Set aside cocoa packet from mix.
  3. Combine cake mix, pudding mix, eggs, water and oil in lge bowl; beat at medium speed for 2 minutes.
  4. Measure 1 cup batter; place in small bowl and stir in contents of cocoa packet.
  5. Spoon half the yellow batter into each loaf pan.
  6. Spoon half the chocolate batter over yellow batter in each pan; run knife thru batters to marble.
  7. Bake at 350 for 45 to 50 minutes.
  8. Cool in pans 5 minutes; Loosen cakes from pans; invert onto cooling racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.15 Kcal (796 kJ)
Calories from fat 142.29 Kcal
% Daily Value*
Total Fat 15.81g 24%
Cholesterol 124mg 41%
Sodium 152.27mg 6%
Potassium 47.36mg 1%
Total Carbs 8.46g 3%
Sugars 6.59g 26%
Protein 4.55g 9%
Vitamin C 0.7mg 1%
Iron 0.9mg 5%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 201.85 Kcal (845 kJ)
Calories from fat 151.04 Kcal
% Daily Value*
Total Fat 16.78g 24%
Cholesterol 131.63mg 41%
Sodium 161.64mg 6%
Potassium 50.27mg 1%
Total Carbs 8.98g 3%
Sugars 7g 26%
Protein 4.83g 9%
Vitamin C 0.7mg 1%
Iron 0.9mg 5%
Calcium 22.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
  • 5

Good Points

  • saturated fat free

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