Directions:
- In a heavy cooking pot, mix the sugar, cream, condensed milk, butter (chopped into small chunks; do not use margarine!).
- In a separate bowl, mix chocolate chips, chopped baking chocolate, marshmallow creme, and vanilla.
- Cook the sugar and cream mixture at a rolling boil to soft ball stage; do not stir after it reaches full boil.
- Pour over chocolate mixture and stir.
- Pour into buttered 9x9 pan. Cool completely. Do not refrigerate until cool; store in refrigerator if not eaten immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.92 Kcal (2621 kJ) | ||
| Calories from fat | 260.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.99g | 45% | |
|---|---|---|---|
| Cholesterol | 60.74mg | 20% | |
| Sodium | 143.97mg | 6% | |
| Potassium | 303.66mg | 6% | |
| Total Carbs | 90.88g | 30% | |
| Sugars | 65.85g | 263% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 5.82g | 12% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 140.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 405.38 Kcal (1697 kJ) | ||
| Calories from fat | 169 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.78g | 45% | |
|---|---|---|---|
| Cholesterol | 39.34mg | 20% | |
| Sodium | 93.24mg | 6% | |
| Potassium | 196.66mg | 6% | |
| Total Carbs | 58.86g | 30% | |
| Sugars | 42.65g | 263% | |
| Dietary Fiber | 0.83g | 5% | |
| Protein | 3.77g | 12% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 5% | |
| Calcium | 91mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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