Directions:
- Cook tortellini according to package directions; drain and rinse in cold
- Water. In a large bowl, combine the tortellini, fruit and chicken if
- Desired.
- In a small bowl, whisk the syrup and orange juice; pour over salad and
- Toss to coat. Cover and refrigerate for at least 1 hour. Sprinkle with
- Cashews just before serving. Yield: 6-8 servings.
- /group/specialsalads
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.28 Kcal (177 kJ) | ||
| Calories from fat | 19.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.21g | 3% | |
|---|---|---|---|
| Cholesterol | 3.17mg | 1% | |
| Sodium | 39.38mg | 2% | |
| Potassium | 57.76mg | 1% | |
| Total Carbs | 4.5g | 2% | |
| Sugars | 2.5g | 10% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 1.53g | 3% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 185.89 Kcal (778 kJ) | ||
| Calories from fat | 87.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.72g | 3% | |
|---|---|---|---|
| Cholesterol | 13.93mg | 1% | |
| Sodium | 173.12mg | 2% | |
| Potassium | 253.93mg | 1% | |
| Total Carbs | 19.79g | 2% | |
| Sugars | 10.99g | 10% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 6.72g | 3% | |
| Vitamin C | 24.3mg | 9% | |
| Iron | 0.9mg | 1% | |
| Calcium | 29.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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