Fruity Gelatin Salad Recipe

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Fruity Gelatin Salad
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Ingredients
5
Count
Nutrition
5
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In two large bowls, dissolve gelatin in boiling water. Stir in strawberries until berries are separated. Stir in the pineapple and cranberry sauce until blended. Transfer to two 13-in. x 9-in. dishes. Refrigerate until firm. Yield: 36-40 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.48 Kcal (23 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.17mg 0%
Potassium 3.5mg 0%
Total Carbs 1.4g 0%
Sugars 1.29g 5%
Dietary Fiber 0.05g 0%
Protein 0.08g 0%
Vitamin C 1.4mg 2%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 28.16 Kcal (118 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.42mg 0%
Potassium 17.96mg 0%
Total Carbs 7.2g 0%
Sugars 6.63g 5%
Dietary Fiber 0.24g 0%
Protein 0.4g 0%
Vitamin C 7.2mg 2%
Iron 0.1mg 0%
Calcium 8.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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