Fruited Spring Salad Recipe

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Fruited Spring Salad
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Ingredients:

Directions:

  1. In large bowl combine greens, strawberries, onions, noodles, and almonds; set aside.
  2. Combine balsamic vinaigrette and orange juice.
  3. Mix well.
  4. Salt to taste.
  5. Toss dressing with greens.
  6. Top with orange sections and cheese.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.88 Kcal (653 kJ)
Calories from fat 65.44 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 7.47mg 2%
Sodium 271.07mg 11%
Potassium 138.5mg 3%
Total Carbs 19.5g 7%
Sugars 13.82g 55%
Dietary Fiber 1.76g 7%
Protein 4.5g 9%
Vitamin C 25mg 42%
Iron 1.1mg 6%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 150.83 Kcal (631 kJ)
Calories from fat 63.32 Kcal
% Daily Value*
Total Fat 7.04g 11%
Cholesterol 7.22mg 2%
Sodium 262.28mg 11%
Potassium 134.01mg 3%
Total Carbs 18.87g 7%
Sugars 13.38g 55%
Dietary Fiber 1.7g 7%
Protein 4.35g 9%
Vitamin C 24.2mg 42%
Iron 1.1mg 6%
Calcium 51.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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