Fruited Ambrosia Recipe

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Fruited Ambrosia
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Ingredients:

Directions:

  1. In a large bowl, combine the milk, yogurt and lime juice. Stir in the remaining ingredients. Cover and refrigerate for up to 3 hours. Yield: 10-14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.5 Kcal (1124 kJ)
Calories from fat 190.13 Kcal
% Daily Value*
Total Fat 21.13g 33%
Cholesterol 1.33mg 0%
Sodium 9.25mg 0%
Potassium 219.58mg 5%
Total Carbs 20.74g 7%
Sugars 12.14g 49%
Dietary Fiber 3.31g 13%
Protein 3.31g 7%
Vitamin C 6.8mg 11%
Iron 0.9mg 5%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 281.52 Kcal (1179 kJ)
Calories from fat 199.35 Kcal
% Daily Value*
Total Fat 22.15g 33%
Cholesterol 1.4mg 0%
Sodium 9.69mg 0%
Potassium 230.22mg 5%
Total Carbs 21.75g 7%
Sugars 12.73g 49%
Dietary Fiber 3.47g 13%
Protein 3.47g 7%
Vitamin C 7.2mg 11%
Iron 1mg 5%
Calcium 43.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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