Directions:
- Cook apples in a covered pan in simple sirup (syrup). Use enough sirup to cover the apples. Add enough cinnamon candies to the sirup to give the apples an attractive rose color.
- After cooking, drain the apples, chill and fill with cottage or cream cheese which has been mixed with salt, paprika, and a little finely chopped green pepper. Or form the cheese into balls, roll in ground nuts and place beside the apples. Serve on lettuce with mayonnaise or French dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.8 Kcal (1954 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 11.88mg | 0% | |
| Potassium | 2.4mg | 0% | |
| Total Carbs | 120g | 40% | |
| Sugars | 117.6g | 470% | |
| Calcium | 48.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 78.59 Kcal (329 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2mg | 0% | |
| Potassium | 0.4mg | 0% | |
| Total Carbs | 20.2g | 40% | |
| Sugars | 19.8g | 470% | |
| Calcium | 8.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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