Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.08 Kcal (243 kJ) | ||
| Calories from fat | 17.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.91g | 3% | |
|---|---|---|---|
| Sodium | 18.85mg | 1% | |
| Potassium | 111.67mg | 2% | |
| Total Carbs | 10.5g | 3% | |
| Sugars | 6.73g | 27% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 0.49g | 1% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 146.7 Kcal (614 kJ) | ||
| Calories from fat | 43.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.83g | 3% | |
|---|---|---|---|
| Sodium | 47.62mg | 1% | |
| Potassium | 282.06mg | 2% | |
| Total Carbs | 26.51g | 3% | |
| Sugars | 17g | 27% | |
| Dietary Fiber | 2.81g | 4% | |
| Protein | 1.23g | 1% | |
| Vitamin C | 8.6mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 11.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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