Fruit Potpourri Recipe

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Fruit Potpourri
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Ingredients:

Directions:

  1. Combine all ingredients in serving bowl. Chill until serving time.
  2. I don't add the bananas until we are ready to serve that way they don't turn dark.
  3. We serve in small custard bowls with a small dollop of Cool-Whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.09 Kcal (252 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Sodium 8.45mg 0%
Potassium 201.93mg 4%
Total Carbs 14.67g 5%
Sugars 7.86g 31%
Dietary Fiber 1.73g 7%
Protein 0.69g 1%
Vitamin C 7.6mg 13%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 91.32 Kcal (382 kJ)
Calories from fat 4.85 Kcal
% Daily Value*
Total Fat 0.54g 1%
Sodium 12.85mg 0%
Potassium 306.89mg 4%
Total Carbs 22.3g 5%
Sugars 11.95g 31%
Dietary Fiber 2.62g 7%
Protein 1.05g 1%
Vitamin C 11.6mg 13%
Iron 0.1mg 0%
Calcium 6.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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