Fruit Filled Cream Cheese Coffee Cake Recipe

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Ingredients:

Serving

2 cups bisquick baking mix
3 oz cream cheese
1/4 cup margarine or 1/4 cup butter
1/3 cup milk
1 (15 oz) can pie filling
1 tsp cinnamon
2 tsp sugar

Directions:

Preheat oven to 400°F.
Cut the cream cheese and margarine into the bisquick until crumbly.
Blend in milk until it makes a dough.
Turn dough onto lightly floured surface and kneed 8 to 10 times. Form dough into a fat rectangle shape.
Using a rolling pin, begin to roll out the dough into a 12 x 8 inch rectangle. You may need to use flour under and on top several times to keep the dough from sticking.
Lift dough onto a greased baking sheet.
Spread a can of pie filling of your choice down the center of the dough.
With a knife, cut strips about 1 inch apart down the sides. Fold the strips up and over the fruit filling at an angle.
Mix the cinnamon and sugar. Sprinkle on the top evenly.
Place in the preheated oven on the center rack. Bake for 15 - 17 minutes.
Be sure and check it at about 8 minutes to see if the top is browning. If it has, place a piece of foil, lightly on top to prevent burning.
You can also skip the cinnamon/sugar step and drizzle with a glaze instead.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	221.79 Kcal (929 kJ)
Calories from fat	114.46 Kcal
		% Daily Value*
Total Fat	12.72g	20%
Cholesterol	11.9mg	4%
Sodium	353.75mg	15%
Potassium	37.56mg	1%
Total Carbs	23.31g	8%
Sugars	3.91g	16%
Dietary Fiber	0.96g	4%
Protein	2.52g	5%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	56.5mg	6%

Amount Per 100 g
Calories	355.87 Kcal (1490 kJ)
Calories from fat	183.66 Kcal
		% Daily Value*
Total Fat	20.41g	20%
Cholesterol	19.09mg	4%
Sodium	567.59mg	15%
Potassium	60.26mg	1%
Total Carbs	37.4g	8%
Sugars	6.27g	16%
Dietary Fiber	1.54g	4%
Protein	4.05g	5%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	2.5mg	9%
Calcium	90.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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