Cream Cheese Coffee Cake Muffins Recipe

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Cream Cheese Coffee Cake Muffins
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Ingredients:

  • 2 1/2 cups flour
  • 3/4 cup sugar
  • 1/4 cup sugar
  • 3/4 cup butter
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup sour cream
  • 1 egg
  • 1 egg

Directions:

  1. Preheat oven 375°F.
  2. Grease and flour (or use cooking spray) bottom and sides of 12 muffin tins.
  3. Combine flour and 3/4 cup sugar. Cut in butter until mixture resembles coarse crumbs; reserve 1 cup of mixture setting aside.
  4. To crumb mixture in bowl add baking powder, soda, salt, sour cream, 1 egg and almond extract blending well.
  5. Divide among 12 to 14 muffin cups.
  6. Combine cream cheese, 1/4 cup sugar, and 1 egg and pour over batter in pan. Sprinkle reserved 1 cup of crumb mixture over all.
  7. Bake 20 to 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 869.65 Kcal (3641 kJ)
Calories from fat 479.53 Kcal
% Daily Value*
Total Fat 53.28g 82%
Cholesterol 167.21mg 56%
Sodium 1758.65mg 73%
Potassium 346.99mg 7%
Total Carbs 86.17g 29%
Sugars 20.73g 83%
Dietary Fiber 6.92g 28%
Protein 13.5g 27%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 4.3mg 24%
Calcium 313.3mg 31%
Amount Per 100 g
Calories 375.43 Kcal (1572 kJ)
Calories from fat 207.01 Kcal
% Daily Value*
Total Fat 23g 82%
Cholesterol 72.18mg 56%
Sodium 759.21mg 73%
Potassium 149.8mg 7%
Total Carbs 37.2g 29%
Sugars 8.95g 83%
Dietary Fiber 2.99g 28%
Protein 5.83g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 1.9mg 24%
Calcium 135.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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