Directions:
- Combine flour, baking powder, sugar, and salt; stir well. Cut in butter until mixture resembles coarse meal. Add apples, raisins, and rind; stir well. Sprinkle milk evenly over flour mixture, stirring until dry ingredients are moistened.
- Drop batter by teaspoonfuls onto greased baking sheets. Bake at 450° for 8 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1765.58 Kcal (7392 kJ) | ||
| Calories from fat | 443.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.29g | 76% | |
|---|---|---|---|
| Cholesterol | 125.69mg | 42% | |
| Sodium | 1287.08mg | 54% | |
| Potassium | 2655.39mg | 56% | |
| Total Carbs | 303.59g | 101% | |
| Sugars | 37.87g | 151% | |
| Dietary Fiber | 16.14g | 65% | |
| Protein | 33.61g | 67% | |
| Vitamin C | 13.4mg | 22% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6mg | 33% | |
| Calcium | 850.5mg | 85% | |
| Amount Per 100 g | |||
| Calories | 240.17 Kcal (1006 kJ) | ||
| Calories from fat | 60.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.71g | 76% | |
|---|---|---|---|
| Cholesterol | 17.1mg | 42% | |
| Sodium | 175.08mg | 54% | |
| Potassium | 361.22mg | 56% | |
| Total Carbs | 41.3g | 101% | |
| Sugars | 5.15g | 151% | |
| Dietary Fiber | 2.2g | 65% | |
| Protein | 4.57g | 67% | |
| Vitamin C | 1.8mg | 22% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.8mg | 33% | |
| Calcium | 115.7mg | 85% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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