Frozen Strawberry Cheesecake Recipe

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Frozen Strawberry Cheesecake
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  1. Set the ice cream out at room temperature to soften for about 30 minutes. Meanwhile, use a fork to mix together the graham cracker crumbs, butter, and 1/4 cup sugar in a bowl. Press this mixture over the bottom and sides of a 9-inch springform pan with your fingers; then press all over with the flat bottom of a glass to get the crust really well pressed together and compact. Set aside.
  2. When the ice cream has softened, cream it in a mixer with a paddle attachment (or by hand in a bowl with a wooden spoon) until soft and creamy, but not melted. Break the cheesecake into pieces and beat or fold it into the ice cream. Pour the mixture into the prepared springform pan and smooth the top. Put that in the freezer to set.
  3. Now combine the strawberries, the remaining 2 tablespoons sugar, and the lemon juice in non-reactive saucepan and warm over medium heat just until the strawberries begin to break down and give off their juice, 3 to 5 minutes. Stick that into the refrigerator to chill.
  4. When you're ready to serve, remove the sides of the springform pan and put the frozen cheesecake on a cake plate. Spoon the strawberries over the top and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.18 Kcal (1759 kJ)
Calories from fat 171.57 Kcal
% Daily Value*
Total Fat 19.06g 29%
Cholesterol 45.62mg 15%
Sodium 272.08mg 11%
Potassium 226.12mg 5%
Total Carbs 58.75g 20%
Sugars 15.96g 64%
Dietary Fiber 3.24g 13%
Protein 5.53g 11%
Vitamin C 33.7mg 56%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 224.24 Kcal (939 kJ)
Calories from fat 91.56 Kcal
% Daily Value*
Total Fat 10.17g 29%
Cholesterol 24.35mg 15%
Sodium 145.21mg 11%
Potassium 120.68mg 5%
Total Carbs 31.36g 20%
Sugars 8.52g 64%
Dietary Fiber 1.73g 13%
Protein 2.95g 11%
Vitamin C 18mg 56%
Vitamin A 0.1mg 4%
Iron 0.5mg 5%
Calcium 60.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
  • 12

Good Points

  • saturated fat free

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