Frozen Fruit Salad Recipe

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Frozen Fruit Salad
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Ingredients:

Directions:

  1. Add sugar to the water and allow to dissolve. Stir in fruits, lemonade, and orange juice; mix well. Transfer to a 9x13 inch glass pan, then freeze until the salad solidifies. Prior to serving, allow the salad to sit out for around 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.02 Kcal (553 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 2.99mg 0%
Potassium 327.75mg 7%
Total Carbs 33.95g 11%
Sugars 24.72g 99%
Dietary Fiber 2.55g 10%
Protein 0.98g 2%
Vitamin C 16.6mg 28%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 70.76 Kcal (296 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 1.6mg 0%
Potassium 175.68mg 7%
Total Carbs 18.2g 11%
Sugars 13.25g 99%
Dietary Fiber 1.37g 10%
Protein 0.52g 2%
Vitamin C 8.9mg 28%
Calcium 8.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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