Strawberry-Banana Salad Recipe

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Strawberry-Banana Salad
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Ingredients
9
Count
Nutrition
133
Calories
Total time
500
Minutes
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Ingredients:

Directions:

  1. In a bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts.
  2. Pour half of the mixture into a 13 x 9 x 2 dish. Refrigerate for 1 hour or until set.
  3. Set the remaining gelatin mixture aside.
  4. Combine the sour cream, sugar and vanilla; mix well. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top.
  5. Chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.12 Kcal (557 kJ)
Calories from fat 96.54 Kcal
% Daily Value*
Total Fat 10.73g 17%
Cholesterol 10.73mg 4%
Sodium 28.54mg 1%
Potassium 167.11mg 4%
Total Carbs 8.44g 3%
Sugars 3.53g 14%
Dietary Fiber 1.44g 6%
Protein 2.54g 5%
Vitamin C 3.4mg 6%
Iron 0.3mg 2%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 167.58 Kcal (702 kJ)
Calories from fat 121.53 Kcal
% Daily Value*
Total Fat 13.5g 17%
Cholesterol 13.51mg 4%
Sodium 35.93mg 1%
Potassium 210.37mg 4%
Total Carbs 10.62g 3%
Sugars 4.44g 14%
Dietary Fiber 1.81g 6%
Protein 3.2g 5%
Vitamin C 4.3mg 6%
Iron 0.4mg 2%
Calcium 67.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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