Frozen Chocolate Pie Recipe

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Frozen Chocolate Pie
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Ingredients
10
Count
Nutrition
1537
Calories
Total time
375
Minutes
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Ingredients:

Directions:

  1. In small bowl, combine 1 cup of confectioner's sugar with the butter on the low speed of a mixer until fluffy.
  2. Blend in the chocolate and vanilla.
  3. Then, on high speed, beat in the eggs, one at a time, beating thoroughly after each addition.
  4. Pour into the prepared pie shell and cover with plastic wrap.
  5. Freeze for at least 6 hours or until firm.
  6. For easier cutting, remove the pie from the freezer 10 to 15 minutes before serving.
  7. When ready to serve, remove the plastic wrap.
  8. Then, in a chilled bowl, beat the whipping cream and 2 tablespoons of confectioner's sugar until stiff.
  9. Pile decoratively onto the pie, and top with garnish if desired.
  10. NOTE: I have found my small hand-held mixer works better for this than my stronger tabletop model.
  11. If you use a tabletop mixer, be careful you don't overmix.
  12. This pie should be thick, dense and creamy, and overbeating the eggs will give it a more mousse-like texture.
  13. It's by no means bad that way, but it is much better when the consistency is thick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1537.11 Kcal (6436 kJ)
Calories from fat 803.86 Kcal
% Daily Value*
Total Fat 89.32g 137%
Cholesterol 128.99mg 43%
Sodium 1092mg 45%
Potassium 312.25mg 7%
Total Carbs 179.04g 60%
Sugars 44.37g 177%
Dietary Fiber 3.5g 14%
Protein 10.83g 22%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 3.3mg 18%
Calcium 59.7mg 6%
Amount Per 100 g
Calories 467.21 Kcal (1956 kJ)
Calories from fat 244.34 Kcal
% Daily Value*
Total Fat 27.15g 137%
Cholesterol 39.21mg 43%
Sodium 331.91mg 45%
Potassium 94.91mg 7%
Total Carbs 54.42g 60%
Sugars 13.49g 177%
Dietary Fiber 1.06g 14%
Protein 3.29g 22%
Iron 1mg 18%
Calcium 18.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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