Chocolate Chip Cookies Recipe

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Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Heat oven to 375.
  2. Beat butter, sugars, vanilla, and eggs in large bowl with electric mixer on medium speed, or mix with spoon.
  3. Stir in flour, baking soda, and salt (dough will be stiff).
  4. Stir in nuts and chocolate chips.
  5. Drop dough by level 1/4 cupfuls or #16 cookie/ice cream scoop about 2 inches apart onto ungreased cookie sheet.
  6. Flatten slightly with fork.
  7. Bake 13 to 15 minutes or until light brown (centers will be soft).
  8. Cool 1 to 2 minutes and remove from cookie sheet to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.86 Kcal (1624 kJ)
Calories from fat 192.99 Kcal
% Daily Value*
Total Fat 21.44g 33%
Cholesterol 35.31mg 12%
Sodium 197.05mg 8%
Potassium 138.52mg 3%
Total Carbs 46.21g 15%
Sugars 17.64g 71%
Dietary Fiber 0.86g 3%
Protein 4.56g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 479.02 Kcal (2006 kJ)
Calories from fat 238.35 Kcal
% Daily Value*
Total Fat 26.48g 33%
Cholesterol 43.61mg 12%
Sodium 243.36mg 8%
Potassium 171.07mg 3%
Total Carbs 57.07g 15%
Sugars 21.79g 71%
Dietary Fiber 1.06g 3%
Protein 5.63g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.6mg 7%
Calcium 31.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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