Frosty Mountain Punch Recipe

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Frosty Mountain Punch
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Ingredients:

Directions:

  1. Combine juice concentrates and water.
  2. Chill.
  3. Place sherbet and ice cream in punch bowl.
  4. Add juice mix. Stir until sherbet and ice cream partially melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.08 Kcal (243 kJ)
Calories from fat 15.6 Kcal
% Daily Value*
Total Fat 1.73g 3%
Cholesterol 6.51mg 2%
Sodium 12.98mg 1%
Potassium 67.42mg 1%
Total Carbs 10.44g 3%
Sugars 9.64g 39%
Dietary Fiber 0.19g 1%
Protein 0.68g 1%
Vitamin C 7.8mg 13%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 97.73 Kcal (409 kJ)
Calories from fat 26.24 Kcal
% Daily Value*
Total Fat 2.92g 3%
Cholesterol 10.95mg 2%
Sodium 21.84mg 1%
Potassium 113.44mg 1%
Total Carbs 17.57g 3%
Sugars 16.22g 39%
Dietary Fiber 0.32g 1%
Protein 1.14g 1%
Vitamin C 13.1mg 13%
Calcium 40.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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