Strawberry Punch Recipe

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Strawberry Punch
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Ingredients:

Directions:

  1. Combine water with 1 package strawberries in a square container. Store in freezer until solid, at least 2 hours.
  2. Mix ginger ale, pink lemonade concentrate, daiquiri mix, orange juice concentrate, and 1 package sliced strawberries in a punch bowl.
  3. Rinse outside of container with strawberries frozen in water with hot water to loosen the ice block. Float block in punch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.76 Kcal (179 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 7.51mg 0%
Potassium 23.67mg 1%
Total Carbs 10.86g 4%
Sugars 10.49g 42%
Dietary Fiber 0.12g 0%
Protein 0.09g 0%
Vitamin C 5.6mg 9%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 24.76 Kcal (104 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 4.35mg 0%
Potassium 13.71mg 1%
Total Carbs 6.29g 4%
Sugars 6.07g 42%
Dietary Fiber 0.07g 0%
Protein 0.05g 0%
Vitamin C 3.2mg 9%
Calcium 6.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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