Frijoles Refritos Recipe

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Frijoles Refritos
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Ingredients:

Directions:

  1. Melt the lard in a heavy iron skillet.
  2. Fry the cooked beans, stirring and mashing to form a large cake-like mass.
  3. Grated onion, white Mexican cheese may be added while cooking. Add broth if beans dry out.
  4. Adjust the salt and garnish using a little grated white cheese.
  5. Note: Frijoles Refritos does not mean re-fried beans since the beans are only fried once. The proper translation is well-fried beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.58 Kcal (325 kJ)
Calories from fat 69.02 Kcal
% Daily Value*
Total Fat 7.67g 12%
Cholesterol 9.93mg 3%
Sodium 357.68mg 15%
Potassium 9.18mg 0%
Total Carbs 0.4g 0%
Sugars 0.14g 1%
Dietary Fiber 0.05g 0%
Protein 1.69g 3%
Vitamin C 0.2mg 0%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 553.19 Kcal (2316 kJ)
Calories from fat 492.11 Kcal
% Daily Value*
Total Fat 54.68g 12%
Cholesterol 70.8mg 3%
Sodium 2550.29mg 15%
Potassium 65.45mg 0%
Total Carbs 2.85g 0%
Sugars 1.02g 1%
Dietary Fiber 0.36g 0%
Protein 12.03g 3%
Vitamin C 1.2mg 0%
Iron 0.3mg 0%
Calcium 351.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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