Fried Red Tomatoes With Sour Cream and Prosciutto Recipe

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Fried Red Tomatoes With Sour Cream and Prosciutto
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Ingredients:

Directions:

  1. Cut tomatoes into 1/2 inch thick slices. Sprinkle with salt and cracked black pepper. Place flour, eggs, and crumbs in separate shallow bowls. Heat the oil with a dollop of butter in a medium skillet over medium heat. Dip the tomato slices in the flour, then the eggs, and then in the crumbs. In batches, fry the coated slices for about 3-4 minutes per side or until golden brown. Remove the tomatoes to a warm serving tray. Garnish with a dollop of sour cream, crumbled crisp prosciutto and a sprinkle of fresh chopped chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.76 Kcal (1322 kJ)
Calories from fat 193.99 Kcal
% Daily Value*
Total Fat 21.55g 33%
Cholesterol 130.39mg 43%
Sodium 437.46mg 18%
Potassium 173.52mg 4%
Total Carbs 24.03g 8%
Sugars 1.4g 6%
Dietary Fiber 1.29g 5%
Protein 7.18g 14%
Vitamin C 6.5mg 11%
Iron 1.1mg 6%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 200.89 Kcal (841 kJ)
Calories from fat 123.42 Kcal
% Daily Value*
Total Fat 13.71g 33%
Cholesterol 82.96mg 43%
Sodium 278.32mg 18%
Potassium 110.4mg 4%
Total Carbs 15.29g 8%
Sugars 0.89g 6%
Dietary Fiber 0.82g 5%
Protein 4.57g 14%
Vitamin C 4.1mg 11%
Iron 0.7mg 6%
Calcium 16.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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