Fresh Strawberry Tarts - P Recipe

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Fresh Strawberry Tarts - P
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Ingredients
6
Count
Nutrition
844
Calories
Total time
48
Minutes
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Ingredients:

Directions:

  1. Heat oven to 450°F
  2. Remove pie crust from pouch; place flat on work surface.
  3. Sprinkle sugar over crust; press in lightly.
  4. Cut 6 rounds from crust with 4-inch round cutter or trace 6 rounds with top of large plastic glass and cut out with sharp knife (piece scraps slightly for 6th round).
  5. Spray back of muffin pan with cooking spray.
  6. Fit rounds, sugared side up, alternately over backs of muffin cups.
  7. Pinch 5 equally spaced pleats around side of each cup.
  8. Prick each pastry generously with fork.
  9. Bake 5 to 7 minutes or until lightly browned.
  10. Cool 5 minutes.
  11. Carefully remove from muffin cups.
  12. Cool completely, about 30 minutes.
  13. Meanwhile, in large bowl, gently mix strawberries and melted jelly.
  14. Refrigerate until thoroughly chilled, about 30 minutes.
  15. Just before serving, spoon 1 tablespoon fudge topping into each shell.
  16. Spoon about 1/3 cup berry mixture into each shell.
  17. Garnish each with whipped topping.
  18. High Altitude (3500-6500 ft): Bake at 450°F 5 to 6 minutes.
  19. EXCHANGES: 1 Starch; 2 Fruit; 2 1/2 Fat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843.52 Kcal (3532 kJ)
Calories from fat 289.91 Kcal
% Daily Value*
Total Fat 32.21g 50%
Cholesterol 11.27mg 4%
Sodium 543.66mg 23%
Potassium 324.35mg 7%
Total Carbs 135.97g 45%
Sugars 52.53g 210%
Dietary Fiber 6.17g 25%
Protein 7g 14%
Vitamin C 65.4mg 109%
Iron 2.9mg 16%
Calcium 49mg 5%
Amount Per 100 g
Calories 252.45 Kcal (1057 kJ)
Calories from fat 86.77 Kcal
% Daily Value*
Total Fat 9.64g 50%
Cholesterol 3.37mg 4%
Sodium 162.71mg 23%
Potassium 97.07mg 7%
Total Carbs 40.69g 45%
Sugars 15.72g 210%
Dietary Fiber 1.85g 25%
Protein 2.09g 14%
Vitamin C 19.6mg 109%
Iron 0.9mg 16%
Calcium 14.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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