Fresh Orange Dressing Recipe

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Fresh Orange Dressing
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Ingredients:

Directions:

  1. In a small bowl, whisk together all ingredients except oil until well blended.
  2. Gradually whisk in oil until mixture has thickened.
  3. Use right away or store in an airtight container in refrigerator up to 1 week.
  4. Bring to room temperature.
  5. Whisk before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.4 Kcal (462 kJ)
Calories from fat 109.19 Kcal
% Daily Value*
Total Fat 12.13g 19%
Sodium 66.56mg 3%
Potassium 25.47mg 1%
Total Carbs 1.36g 0%
Sugars 1.07g 4%
Dietary Fiber 0.07g 0%
Protein 0.13g 0%
Vitamin C 5.4mg 9%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 484.79 Kcal (2030 kJ)
Calories from fat 479.46 Kcal
% Daily Value*
Total Fat 53.27g 19%
Sodium 292.27mg 3%
Potassium 111.85mg 1%
Total Carbs 5.98g 0%
Sugars 4.7g 4%
Dietary Fiber 0.29g 0%
Protein 0.55g 0%
Vitamin C 23.5mg 9%
Iron 0.3mg 0%
Calcium 9.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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