Directions:
- Heat oil, saute onions and garlic until soft (adding garlic when onions are about half cooked.).
- Add tomatoes and jalapeno, and bring to a simmer. Simmer 5 minutes. Add basil; simmer two more minutes. Season with salt to taste.
- Serve over pasta cooked al dente.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.71 Kcal (225 kJ) | ||
| Calories from fat | 15.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.77g | 3% | |
|---|---|---|---|
| Sodium | 9.07mg | 0% | |
| Potassium | 429.09mg | 9% | |
| Total Carbs | 8.52g | 3% | |
| Sugars | 5.7g | 23% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 1.92g | 4% | |
| Vitamin C | 26.7mg | 45% | |
| Calcium | 23.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 29.03 Kcal (122 kJ) | ||
| Calories from fat | 8.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 3% | |
|---|---|---|---|
| Sodium | 4.9mg | 0% | |
| Potassium | 231.89mg | 9% | |
| Total Carbs | 4.6g | 3% | |
| Sugars | 3.08g | 23% | |
| Dietary Fiber | 1.02g | 8% | |
| Protein | 1.04g | 4% | |
| Vitamin C | 14.4mg | 45% | |
| Calcium | 12.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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