Fresh and Easy Chicken Bean Chili Recipe

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Fresh and Easy Chicken Bean Chili
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Ingredients:

Directions:

  1. Heat the oil in a large pot on medium. Add the onion and garlic and cook until the onion is translucent, about 3 minutes.
  2. Raise the heat to medium high and add the chicken pieces, ground chicken, chilies, and spices. Saute until the chicken is mostly cooked through, about 5 minutes.
  3. Add the chicken stock and beans, scraping the bottom of the pot to loosen any browned bits. Bring the mixture to a boil and then lower the heat to a simmer.
  4. Cook the chili, uncovered, for 20 minutes-or longer if you have the patience. Taste the chili and adjust the seasoning with salt and pepper. Serve with your choice of garnishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.16 Kcal (1927 kJ)
Calories from fat 319.61 Kcal
% Daily Value*
Total Fat 35.51g 55%
Cholesterol 66.26mg 22%
Sodium 405.79mg 17%
Potassium 220.58mg 5%
Total Carbs 21.24g 7%
Sugars 1.28g 5%
Dietary Fiber 1.95g 8%
Protein 14.99g 30%
Vitamin C 11.3mg 19%
Iron 133.5mg 742%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 169.43 Kcal (709 kJ)
Calories from fat 117.68 Kcal
% Daily Value*
Total Fat 13.08g 55%
Cholesterol 24.4mg 22%
Sodium 149.41mg 17%
Potassium 81.22mg 5%
Total Carbs 7.82g 7%
Sugars 0.47g 5%
Dietary Fiber 0.72g 8%
Protein 5.52g 30%
Vitamin C 4.2mg 19%
Iron 49.2mg 742%
Calcium 22.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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