Freeze and Bake Puffs Recipe

Posted by
Rate It!
Freeze and Bake Puffs
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup water
  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup flour
  • 4 eggs

Directions:

  1. In a small saucepan, heat water and butter to a rolling boil. Stir in flour. Stir vigorously over low heat until mixture forms a ball, about 1 minute. Remove from heat. Beat in eggs, all at one time; continue beating until smooth. Drop dough, around a 1/4 cup onto ungreased baking sheet. Place baking sheet uncovered in freezer; freeze until solid, about 4 hours.
  2. Remove from freezer; with spatula, quickly loosen puffs and place in freezer bag. Seal bag and store in freezer until ready to bake.
  3. Heat oven to 400°F Place frozen puffs 3 inches apart on ungreased baking sheet. Bake 45 to 50 minutes or until puffed and golden.
  4. Cool away from draft. Cut off tops with sharp knife. Pull out any filaments of soft dough.
  5. For a luncheon main dish, fill with creamed chicken, chicken salad, tuna salad.
  6. For dessert, fill with ice cream and top with sundae sauce or fresh or frozen berries.
  7. Appetizer Puffs: Drop dough, by slightly rounded teaspoonfuls. Freeze and bake 25 to 30 minutes or until puffed and golden. Fill with a variety of cream cheese based filling or get creative.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.31 Kcal (1404 kJ)
Calories from fat 210.44 Kcal
% Daily Value*
Total Fat 23.38g 36%
Cholesterol 149.79mg 50%
Sodium 600.53mg 25%
Potassium 93.92mg 2%
Total Carbs 25.14g 8%
Dietary Fiber 2.76g 11%
Protein 7.16g 14%
Vitamin A 0.2mg 6%
Iron 2.2mg 12%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 263.65 Kcal (1104 kJ)
Calories from fat 165.46 Kcal
% Daily Value*
Total Fat 18.38g 36%
Cholesterol 117.78mg 50%
Sodium 472.18mg 25%
Potassium 73.84mg 2%
Total Carbs 19.76g 8%
Dietary Fiber 2.17g 11%
Protein 5.63g 14%
Vitamin A 0.1mg 6%
Iron 1.7mg 12%
Calcium 77.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top