Food Network Roast Beef and Horseradish Finger Sandwiches (Tea S Recipe

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Food Network Roast Beef and Horseradish Finger Sandwiches (Tea S
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Ingredients:

Directions:

  1. Preheat the grill. Mix together the sour cream, horseradish and lemon juice. Season with salt and pepper. Brush the bread slice with the olive oil. Place the bread on a grill and grill for 2 minutes per side, until the bread becomes crunchy. Remove the bread from the grill and cut each slice in half. On 12 of the bread halves, spread some of the horseradish sauce. Top the sauce with 2 ounces of roast beef. Top the beef with 1 leaf of Romaine lettuce. Place the remaining bread halves on top of the Romaine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.55 Kcal (1367 kJ)
Calories from fat 86.28 Kcal
% Daily Value*
Total Fat 9.59g 15%
Cholesterol 53.76mg 18%
Sodium 263.87mg 11%
Potassium 1831.02mg 39%
Total Carbs 33.08g 11%
Sugars 8.1g 32%
Dietary Fiber 15.19g 61%
Protein 25.46g 51%
Vitamin C 27mg 45%
Iron 8.8mg 49%
Calcium 438.8mg 44%
Amount Per 100 g
Calories 44.22 Kcal (185 kJ)
Calories from fat 11.68 Kcal
% Daily Value*
Total Fat 1.3g 15%
Cholesterol 7.28mg 18%
Sodium 35.73mg 11%
Potassium 247.95mg 39%
Total Carbs 4.48g 11%
Sugars 1.1g 32%
Dietary Fiber 2.06g 61%
Protein 3.45g 51%
Vitamin C 3.7mg 45%
Iron 1.2mg 49%
Calcium 59.4mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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