Five Cup Salad Recipe

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Five Cup Salad
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Ingredients:

Directions:

  1. Combine the fruit cocktail, mandarin oranges and pineapple chunks in a large bowl. Fold in the sour cream and coconut. Chill. Just before serving, stir in the marshmallows and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.1 Kcal (507 kJ)
Calories from fat 46.77 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 10.06mg 3%
Sodium 38.97mg 2%
Potassium 132.67mg 3%
Total Carbs 18.01g 6%
Sugars 14.46g 58%
Dietary Fiber 1.3g 5%
Protein 1.8g 4%
Vitamin C 2.9mg 5%
Iron 0.1mg 1%
Calcium 46.9mg 5%
Amount Per 100 g
Calories 106.75 Kcal (447 kJ)
Calories from fat 41.23 Kcal
% Daily Value*
Total Fat 4.58g 8%
Cholesterol 8.87mg 3%
Sodium 34.36mg 2%
Potassium 116.95mg 3%
Total Carbs 15.87g 6%
Sugars 12.75g 58%
Dietary Fiber 1.15g 5%
Protein 1.59g 4%
Vitamin C 2.6mg 5%
Iron 0.1mg 1%
Calcium 41.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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