Fit for a King Chicken Stew Recipe

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Fit for a King Chicken Stew
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Ingredients:

Directions:

  1. Place all the ingredients in a heavy pot and cover with water.
  2. Bring to a boil, then allow to simmer for an hour or more.
  3. Add more water, if you like.
  4. Season and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.38 Kcal (563 kJ)
Calories from fat 6.22 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 21.66mg 7%
Sodium 80.09mg 3%
Potassium 731.07mg 16%
Total Carbs 21.92g 7%
Sugars 3.52g 14%
Dietary Fiber 3.76g 15%
Protein 10.09g 20%
Vitamin C 14mg 23%
Vitamin A 0.2mg 5%
Iron 1.4mg 8%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 62.64 Kcal (262 kJ)
Calories from fat 2.9 Kcal
% Daily Value*
Total Fat 0.32g 1%
Cholesterol 10.09mg 7%
Sodium 37.33mg 3%
Potassium 340.78mg 16%
Total Carbs 10.22g 7%
Sugars 1.64g 14%
Dietary Fiber 1.75g 15%
Protein 4.7g 20%
Vitamin C 6.5mg 23%
Vitamin A 0.1mg 5%
Iron 0.7mg 8%
Calcium 17.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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