Filbert Bars Recipe

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Filbert Bars
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Ingredients:

  • 1/8 tsp baking powder
  • 1/8 tsp ground nutmeg
  • 1/4 tsp salt
  • 1/8 tsp ground cloves
  • 6 tbsp shortening
  • 1/2 cup confectioners' sugar
  • 1 tsp lemon zest

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Mix together the flour, hazelnuts, baking powder, spices and salt. In a large bowl, cream the shortening and powered sugar. Beat in the lemon zest. Gradually stir in the dry ingredients. Press the dough into an ungreased 9-inch square baking pan.
  3. Bake for 18 to 20 minutes, until the top is golden. Let cool in the pan or on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 922.23 Kcal (3861 kJ)
Calories from fat 508.13 Kcal
% Daily Value*
Total Fat 56.46g 87%
Sodium 292.55mg 12%
Potassium 280.95mg 6%
Total Carbs 100.02g 33%
Sugars 59.16g 237%
Dietary Fiber 4.41g 18%
Protein 9.02g 18%
Vitamin C 1.7mg 3%
Iron 2mg 11%
Calcium 56mg 6%
Amount Per 100 g
Calories 520.96 Kcal (2181 kJ)
Calories from fat 287.04 Kcal
% Daily Value*
Total Fat 31.89g 87%
Sodium 165.26mg 12%
Potassium 158.71mg 6%
Total Carbs 56.5g 33%
Sugars 33.42g 237%
Dietary Fiber 2.49g 18%
Protein 5.09g 18%
Vitamin C 1mg 3%
Iron 1.1mg 11%
Calcium 31.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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