Directions:
- Brown the ground beef, drain.
- Add 1 jar picante sauce, cheese and corn.
- Spread tortillas with cream cheese; fill with ground beef mixture down the center.
- Roll up and place seam side down in a 9x13 pan.
- Drizzle with remaining picante sauce.
- Bake at 350 for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 362.49 Kcal (1518 kJ) | ||
| Calories from fat | 236.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.33g | 41% | |
|---|---|---|---|
| Cholesterol | 93.81mg | 31% | |
| Sodium | 426.89mg | 18% | |
| Potassium | 304.76mg | 6% | |
| Total Carbs | 6.66g | 2% | |
| Sugars | 1.34g | 5% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 25.71g | 51% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.7mg | 9% | |
| Calcium | 373.4mg | 37% | |
| Amount Per 100 g | |||
| Calories | 227.06 Kcal (951 kJ) | ||
| Calories from fat | 148.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.49g | 41% | |
|---|---|---|---|
| Cholesterol | 58.76mg | 31% | |
| Sodium | 267.4mg | 18% | |
| Potassium | 190.9mg | 6% | |
| Total Carbs | 4.17g | 2% | |
| Sugars | 0.84g | 5% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 16.1g | 51% | |
| Vitamin C | 1.7mg | 4% | |
| Vitamin A | 0.3mg | 16% | |
| Iron | 1mg | 9% | |
| Calcium | 233.9mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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