Favorite Baby Backs (Pork ribs) Recipe

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Favorite Baby Backs (Pork ribs)
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Ingredients:

Directions:

  1. Put the ribs in a deep roasting pan, bone side down.
  2. Salt and pepper to taste.
  3. Add the ginger ale, completely covering the ribs.
  4. Add the garlic.
  5. Cover with foil.
  6. Bake in a preheated oven 300º for 3 hours.
  7. Remove from pan, and let cool.
  8. BBQ the ribs on medium high heat, bone side down for 15-20 minutes.
  9. Add BBQ sauce to your taste.
  10. No need to turn.
  11. These are very tender and the meat will be falling off the bone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.55 Kcal (1049 kJ)
Calories from fat 59.04 Kcal
% Daily Value*
Total Fat 6.56g 10%
Sodium 23.79mg 1%
Potassium 215.31mg 5%
Total Carbs 48.76g 16%
Sugars 33.34g 133%
Dietary Fiber 2.62g 10%
Protein 3.36g 7%
Vitamin C 10.9mg 18%
Vitamin A 0.5mg 17%
Iron 0.6mg 3%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 55.51 Kcal (232 kJ)
Calories from fat 13.08 Kcal
% Daily Value*
Total Fat 1.45g 10%
Sodium 5.27mg 1%
Potassium 47.71mg 5%
Total Carbs 10.8g 16%
Sugars 7.39g 133%
Dietary Fiber 0.58g 10%
Protein 0.74g 7%
Vitamin C 2.4mg 18%
Vitamin A 0.1mg 17%
Iron 0.1mg 3%
Calcium 11.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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