Directions:
- Microwave vanilla candy coating and whipping cream in a 1-quart microwave-safe dish at MEDIUM (50% power) 3 minutes and 30 seconds, stirring once. Divide and tint with desired food colorings.
- Note: If fondant begins to harden, warm in microwave.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.92 Kcal (2185 kJ) | ||
| Calories from fat | 134.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 23% | |
|---|---|---|---|
| Cholesterol | 50.31mg | 17% | |
| Sodium | 63.5mg | 3% | |
| Potassium | 84.67mg | 2% | |
| Total Carbs | 93.89g | 31% | |
| Sugars | 90.72g | 363% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 63.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 363.96 Kcal (1524 kJ) | ||
| Calories from fat | 93.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.44g | 23% | |
|---|---|---|---|
| Cholesterol | 35.08mg | 17% | |
| Sodium | 44.28mg | 3% | |
| Potassium | 59.04mg | 2% | |
| Total Carbs | 65.47g | 31% | |
| Sugars | 63.26g | 363% | |
| Protein | 1.21g | 3% | |
| Vitamin C | 0.2mg | 1% | |
| Calcium | 44.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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